Catz Fine Food Kitten

The recipes from Catz Finefood are based on the mouse as a prey animal, which means that the cat’s prey is reproduced at the nutritional level – the recipes therefore consist largely of fresh meat and a small proportion of vegetables and fruit (corresponding to the stomach contents of the mouse ). Cats are carnivores, so their digestive system is very different from that of herbivores. Therefore, the most digestible and beneficial diet for cats consists primarily of meat. However, it should be noted that animal proteins are not all animal proteins: muscle meat and offal have a significantly higher value than inferior slaughterhouse waste, which is why Catz only uses fresh muscle meat and offal for its wet food. No animal by-products are used either. Furthermore, the compositions of Catz do not contain any grain and only a few, precisely declared ingredients, so that the food is also suitable for nutritionally sensitive cats or cats with food allergies.

Catz Finefood at a glance:

• High meat content
• No use of bone meal
• Grain & gluten free
• No added sugar
• No artificial flavors, colors or preservatives
• Made in Germany

Furthermore, the compositions of Catz Purrrr contain no grain and only a few, precisely declared ingredients. In addition, Catz Purrrr is a monoprotein food, which means that only one source of animal protein is used at a time. This makes this complete feed particularly suitable for nutritionally sensitive cats or cats with food allergies.

Additives/Kg: Vitamin D3 (3a671) 200 IU, zinc (3b603) 25mg, manganese (3b503) 1.4mg, copper (3b405) 1mg, iodine (3b202) 0.75mg, taurine (3a370) 1500mg

Analytical components: crude protein 11%, fat content 5.9%, crude ash 2.2%, crude fiber 0.5%, moisture 80%

Feeding recommendation: Feed in small portions until the body growth is complete, depending on how much the cat requires. Then adjust and possibly ration depending on the development of the body stature.

Storage: Please store sealed cans in a dark place protected from direct sunlight. The ideal storage temperature is 10-18 °C, but even after several years of storage at a moderate 23 °C we did not find any abnormalities in the food. After opening, we recommend storing the can in an airtight manner (e.g. closed with a can lid) in the refrigerator and to be used within the next 24 hours.